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Xem thêm bài viết khác: https://haitivolunteer.org/giai-tri/

45 Comments

  • Jojo Dela Cruz
    Posted May 30, 2020 4:49 am

    2

  • Sienna Meenah
    Posted May 30, 2020 4:49 am

    That star anise in that adobo….I cringe. 😖

    I never liked the flavor of anis. Ewk.

  • Ah Ha Must Watch
    Posted May 30, 2020 4:49 am

    Good video
    Keep it up
    New friend joined you
    Hope you will do the same

  • Bangtan Are JINiuses
    Posted May 30, 2020 4:49 am

    Me and my family would like to have a word with you about adobo and lumpia. I'm literally wheezing my god this is wrong😂🤦‍♀️

  • Alexandra Hall
    Posted May 30, 2020 4:49 am

    No wonder I didn’t recognize any of these dishes….

    I’m not Asian

  • Kei Otani
    Posted May 30, 2020 4:49 am

    22:25 That moment when you realise, even Tasty thinks the Philippines is now part of China.

  • Min Park
    Posted May 30, 2020 4:49 am

    I wish tasty make filipino dishes, so that other country can also taste some of our easy and delicious foods 😅

  • KAVISHA CHAUHAN
    Posted May 30, 2020 4:49 am

    The cook was not able to make round puris , but I
    loved all the recipes

  • Henry Fergusson
    Posted May 30, 2020 4:49 am

    B4 Carpark
    B3 Carpark
    B2 Lidocaine meditation
    B1 Supermarket
    1 Gymnastics Person
    2 Creza giant onomatopoeia

  • pixelsgamer 27
    Posted May 30, 2020 4:49 am

    you need to try kebbe 👍👍👍

  • Cho Mi Youn
    Posted May 30, 2020 4:49 am

    Aaaaaaaaaaa

  • Enas Zack
    Posted May 30, 2020 4:49 am

    I love how for falafels (which btw starts at 5:07) is from "Arabia, Western Asia" because every Arab country claims them as theirs >w<

  • Enas Zack
    Posted May 30, 2020 4:49 am

    Asian: Middle-east Asia, Western Asia, and East Asia. What do they have in common? olive oil, lemon, rice, bread and tons of spices

    with a hint of pain

  • Juicey Dream
    Posted May 30, 2020 4:49 am

    Hold on we don’t served Pad-Thai with egg yolk like that and not with fresh pepper actually with red pepper flakes.
    (I’m 💯 Thai)Don’t be serious I’m just telling what we actually do.I mean it’s just inspired from not actually from.

  • JAE TREASURE
    Posted May 30, 2020 4:49 am

    Everything is asian inspired since y’all don’t have spices

  • Nisha Giri
    Posted May 30, 2020 4:49 am

    i LOVEEEEE how in any Asian vids they forget nepal 😒😒

  • Mamma and girls
    Posted May 30, 2020 4:49 am

    Plz my chanal.subscrib cheyoo

  • RITHIKA K
    Posted May 30, 2020 4:49 am

    b b but singapore?

  • draft menship
    Posted May 30, 2020 4:49 am

    Asian mom measure things in their hands according to the recipe

  • MERLIN MORON
    Posted May 30, 2020 4:49 am

    Why they even try make Indian dishes ? I mean these recipes make me disappointed

  • mxnjxxn
    Posted May 30, 2020 4:49 am

    they uh- they used forks…
    and also i'm korean but we make bulgogi differently… idk, might just be us.

  • Vatsal Shinde
    Posted May 30, 2020 4:49 am

    20:06 i am an indian i have eaten this we call it puri with aloo ki sabhji

  • The fellow ALIEN of Taehyung's planet
    Posted May 30, 2020 4:49 am

    My country, Bangladesh means MASALA

  • Brianna J Ramirez
    Posted May 30, 2020 4:49 am

    ))))::

  • Aparna Prusty
    Posted May 30, 2020 4:49 am

    Loved it.

  • Maine Lyn
    Posted May 30, 2020 4:49 am

    We don't make ADOBO like that in PHILIPPINES

  • Umi Faizatul
    Posted May 30, 2020 4:49 am

    For those that are complaining: they put the word ‘asian-inspired’ for a reason. not ‘ asian recipe ‘ … sighh

  • L S
    Posted May 30, 2020 4:49 am

    What about Sri Lanka!!!

  • Nandini Sinha
    Posted May 30, 2020 4:49 am

    How come Korea gets Bulgogi, a food all Koreans adore and eat as special food and India gets poori aloo something which we eat for breakfast every day??

  • Khiêm Huỳnh Gia Nguyễn
    Posted May 30, 2020 4:49 am

    Nice I love you guy . I’m from Viet Nam nice to meet you

  • Sabrina Chowdhury
    Posted May 30, 2020 4:49 am

    1:23
    them : measures exactly with a ruler
    Asians : cuts in half and doesn't really care

  • Lydia Duff
    Posted May 30, 2020 4:49 am

    Curry powder is a lie

  • Saira Tabassum
    Posted May 30, 2020 4:49 am

    There should be a Bangladeshi food…. Bangladesh's foods are also tasty 😋

  • محمد فراز
    Posted May 30, 2020 4:49 am

    OK so for the fatoosh just to make it clear we don't use wine

  • Kriti Mukherjee
    Posted May 30, 2020 4:49 am

    Ohk.. So you guys literally used scale? I mean what?
    The Asians are coming to get you…

  • movie magic
    Posted May 30, 2020 4:49 am

    Would you like to tell me that how can I make cakes in gms and KGS

  • 강하루
    Posted May 30, 2020 4:49 am

    불고기 만들때 한국어 자막👍👍
    I'm Korean🇰🇷

  • Ravėėñarv Añchėlløtė
    Posted May 30, 2020 4:49 am

    Roti jala tastes better with durian gravy

  • Zen Surfer
    Posted May 30, 2020 4:49 am

    That music sounds like BB King's 'Help the Poor'

  • 나우영
    Posted May 30, 2020 4:49 am

    아묵름경학신교
    아진름범학박교
    아씨름씨학케이교
    교케이학씨름씨아

  • FuZe_ZAZAZA
    Posted May 30, 2020 4:49 am

    Give me the goddamn music

  • Ami Saxena
    Posted May 30, 2020 4:49 am

    I m sorry tasty but that aloo Puri recipe was not having most of the key elements of Indian cooking

    My mom would kill me if i used that recipe…

  • Ful Moni
    Posted May 30, 2020 4:49 am

    It's luchi & Aloo…not puri

  • Erin Lesnansky
    Posted May 30, 2020 4:49 am

    The music for this is blowing my mind. Who/what is it?? Can I download just the music somewhere? In particular, the (what sounded like) a reeded woodwind jazz group???

  • Khryzzia Emerald Carbonel
    Posted May 30, 2020 4:49 am

    Felt disappointed on how they cooked the Adobo though😪

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